Appetizers at Café Luxembourg are the perfect start to your meal. The menu includes a sublime octopus salad with blood orange vinaigrette and garbanzo beans, a traditional country salad of frisee, Fourme d’ambert cheese, bacon lardons and poached egg, classic French onion soup, the all natural steak tartare and smooth and savory duck liver mousse garnished with rhubarb and challah croutons.

Cafe Luxembourg Appetizer Menu